Monday, October 3, 2011

Mutton drums.....


Mutton bones 1/2kg
Ginger garlic paste 2tbsp
Onion paste 3/4rth cup
Green chilli paste 2tbsp
Garam masala 1tsp
Coriander powder 2tsp
Dry red chillies 4-5
Curry leaves 3
Coriander leaves 2tbsp
Water 5-6cups
Red chilli powder 2tbsp
Turmeric powder1/2tsp
Oil 4tbsp


Wash the mutton and keep a side.
Take a pressure cooker and heat oil.
Add dry red chillies, ginger garlic paste and saute for 4 mins.
Now add onion and green chilli paste.
After 5 mins add cleaned mutton and saute for 5-10 mins.
Keep lid after adding 3 cups of water.
Cook for 5-6 whistles.
Later add remaining water, salt, red chilli powder, turmeric powder, garam masala and coriander powder.
Finally garnish with coriander leaves.

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